Hybrid variety Tepin x Lemon Drop - 10 seeds
Tepin × Lemon Drop is an unusual hybrid between Capsicum annuum and Capsicum baccatum , combining the intense heat of Tepin with the aromatic flavor of Lemon Drop . The plant develops similarly to C. baccatum , and the fruits offer a complex, fresh aroma in which connoisseurs may detect even a slight hint of pinewood . The spiciness is 20,000–50,000 SHU .
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Code:209450
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Weight:0.030 Kgs
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Tepin × Lemon Drop is an interesting cross that combines the qualities of two different types of Capsicum . It inherits the characteristic aromatic and complex flavor profile from Lemon Drop, while Tepin contributes a more serious spiciness.
The plant grows like a typical baccatum , and the resulting peppers are as aromatic as Lemon Drop and as hot as Tepin . This makes it a particularly interesting variety for people looking for not just a strong spiciness, but a pepper with a distinct flavor of its own.
Characteristics of the variety
- Variety: Tepin × Lemon Drop (Tepin × Lemon Drop)
- Botanical species: Capsicum annuum × baccatum
- Type: Interspecific cross
- Hotness: 20,000–50,000 SHU
- Growth: Similar to Capsicum baccatum
- Taste: Aromatic and complex
- Character: Lemon Drop flavor + Tepin spiciness
- Aromatic feature: Delicate note reminiscent of pine wood
- Suitable for: Lovers of aromatic and more unusual chili peppers.
🔥 Anger
20,000–50,000 SHU
🌱 Sowing and growing
Sowing: January – April
Location: Indoors
Germination temperature: 20–30°C
Greenhouse: for higher yields
Planting outdoors: around the end of May
Support: taller plants can be tied up
Pruning: possible to shape a more compact plant.
In autumn, the plants can be moved to pots and brought to a bright windowsill, where, under suitable conditions, they can continue fruiting.
🍴 Culinary app
Because of the aromatic Lemon Drop character and the spiciness of Tepin , this variety is particularly interesting for homemade hot sauces, salsas, marinades and spicy dishes where the pepper flavor must remain distinct.
The characteristic aromatic note also makes it a good candidate for experiments with fish, poultry and fresh sauces , where the citrus-fruity characteristics of Lemon Drop traditionally combine very well.

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